“Boss Elite” function room

There will be a three course meal as follows; (alternating two dishes for each course)

Entrée,

Smoked Salmon & Asparagus Salad with Lemon dressing  

Poached Aussie Tiger prawns with lemon & oil glazed salad with a caper, dill & sour cream relish

Main,                                    

Roast Turkey with roasted vegetables, Pork & Walnut stuffing, chipolata sausages, & Cranberry Jus

Oven roasted Duck breast finished with a plum reduction & served with beetroot. Mash & green beans

Bread roll & butter with each serving

Desert,

Smooth baked Blueberry Raspberry  Cheesecake  served with cream & Berry coulis  

Traditional Plum Pudding with warm Brandy Custard

There will be a self-serve Tea & Coffee station for the duration of the function

A bar will be manned within the function room

All seatings will have traditional Christmas Bon Bon’s supplied

Tables will be round in shape, draped in Christmas linen each accommodating five diners

A Christmas tree standing on a table will be supplied,  with space on the table for you to place a present which you will purchase and bring along on the night, Santa will distribute the presents to all the party goers after dinner.

All diners are to bring along a Christmas present to the value of $15.00 or more…not less….

Cost for the dinner for Club members is $25.00

Cost for non-members partners $35.00

I will need your commitment and payment before the end of this November month being the 30th

Credit card payment over the phone will be accepted from when you receive this email

Richard